Triple-Chocolate Brownie Trifle
Prep Time:
15 Minutes
Total Time:
15 Minutes
Servings: 4
Betty Crocker fudge brownie mix dots a rich pudding and frosting sauce for a fresh idea for this dessert. Wine glasses show off the decadent trifle recipe to full advantage.
All You Need Is ...
- 1 box Betty Crocker™ Triple Chocolate Brownie Mix 500g
- 1 box (6-serving size) chocolate instant pudding and pie filling mix, made as directed on box
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- 1 container (8 oz) frozen whipped topping, thawed
Betty's Easy Steps
- To make trifles, cut brownies into 1/2-inch squares. Place layer of brownie squares in bottom of trifle bowl or 4 to 6 deep wine glasses. Spread layer of pudding over brownies.
- In medium bowl, stir together frosting and thawed whipped topping until smooth. Spread layer of frosting mixture over pudding mixture.
- Repeat with second layer of brownies, pudding and frosting mixture. If desired, garnish with fresh berries and mint sprigs. Store in refrigerator.
Betty's Tips
- Simplify the process by using prepared pudding, rather than a box of instant pudding. Easy as can be!
- Switch it up! Try this recipe with Betty Crocker™ Super Moist™ natural vanilla cake mix and vanilla pudding mix, or chocolate cake mix and white chocolate pudding.
